The Rolls Royce of BBQ Sauces, and 2017 Gold Sofi Award Winner. Free from: Gluten, HFCS, GMO's, Artificial Flavours & Colours. Medium, fruity, sweet and nutty, pecanwood smoke is the honey of combustion. Its sweet and gorgeous flavour is perfectly matched with bourbon vanilla from Madagascar and the slight bite from black pepper. Best used on brisket, roasts & ribs.