Smoked Lobster Shrimp & Grits

Name: Smoked Lobster Shrimp & Grits
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 2
Cuisine: American
Ingredients: small yellow onion; andouille sausage; 2-3 cloves of garlic; 2 tbsp butter; 1 cup dry white wine; juice of freshly squeezed lemon; 2 tbsp All Purpose Flour; Shrimp (Desired Amount ); extra virgin olive oil; Slap Ya Mama Original Blend Seasoning; 1 Lobster Tail; 2 tbsp butter; 1 tsp Slap Ya Mama Original Blend Seasoning; 1 cup grits; 4 cups milk; splash heavy cream; 1 cup sharp cheddar cheese; ½ cup grated parm

This dish mouth-watering dish took second place in the #slapxbbqguyscookoff! Get cookin’ and let us know how much you love it!

Created By: Rickie Moore

Instagram: @moore2grill

Smoked Lobster Shrimp & Grits

Rated 5.0 stars by 1 users

Servings

Prep Time

30 minutes

Cook Time

20 minutes

Author:

Rickie Moore

If you love seafood, you will love smoked lobster shrimp & grits recipe. This is a must-have recipe that your family and friends will request over and over again!

Ingredients

Sauce

small yellow onion
andouille sausage
2-3 cloves of garlic
2 tbsp butter
1 cup dry white wine
juice of freshly squeezed lemon
2 tbsp All Purpose Flour

Shrimp

Shrimp (Desired Amount )
extra virgin olive oil
Slap Ya Mama Original Blend Seasoning

Lobster

1 Lobster Tail
2 tbsp butter
1 tsp Slap Ya Mama Original Blend Seasoning

Grits

1 cup grits
4 cups milk
splash heavy cream
1 cup sharp cheddar cheese
½ cup grated parm

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Directions

Sauce

Sauté small yellow onion. While sautéing, fry Andouille Sausage in a cast-iron skillet. When the onions are soft, add 2-3 cloves of Garlic; cook until fragrant.
Add butter and melt; then add All-Purpose Flour; cook for about a minute
Add 1 cup of Dry White Wine, cook for about 1 minute; and add juice of a freshly squeezed lemon. Bring to a bubble. Add cooked the Andouille Sausage to the sauce. Add 2 tbsp of Slap Ya Mama stir and simmer.

Shrimp

Toss fresh Shrimp in Olive Oil and Slap Ya Mama. Smoke at 375° until done.

Lobster tails

Melt butter, add Slap Ya Mama, and stir.
Smoke Lobster tails on grill baste with Slap Ya Mama Butter Mixture and cook until done.

Grits

Cook grits with milk according to the package instructions. As they start to thicken add a splash of heavy cream. When done, add Sharp Cheddar Cheese, of Grated Parm, and mix well.